Vermont Smoke & Cure Summer Sausage is one of our favorite additions to a cheese board. We also enjoy taking this on a hike with a wedge of cheese for a snack while enjoying the vistas. This delicious sausage is made from humanely raised meats that are free of antibiotics and added hormones for a natural delicious flavor.
- Smoked in Vermont
- Gluten Free.
- Made without sodium nitrate.
- Made without preservatives.
Store in refrigerator after opening.