The Wild Mint Shrub is created by foraging for wild mint which is then infused with apple cider vinegar. The infusion process extracts the sweetness, freshness and bright flavor of the wild mint. Perfect for craft cocktails and mocktails, dressings, glazes, desserts and baking.
Ingredients-Wild mint infused apple cider vinegar (fresh wild foraged mint, apple cider vinegar), can sugar, pure lemon juiceExplore More Blake Hill Preserves.
Refrigerate after opening.