• Walnut BBQ Carving Board-20" x 14"
  • Walnut BBQ Carving Board-20" x 14"
  • Walnut BBQ Carving Board-20" x 14"
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Walnut BBQ Carving Board

Walnut BBQ Carving Board-20" x 14"

$179.00
$179.00

Description

Our walnut cutting board can be engraved or carved to create a personalized cutting board. Our walnut board is made for going out to the BBQ or bringing your roast to the family table. The undercut handles make carrying an ease. There is a flat surface which is perfect for carving your favorite fall-of-the-bone ribs and grilled steaks. A wide groove collects the juices while you carve keeping your counters and table nice and tidy.

SKU: J-BBQ-2014-W/C

Specifications

  • 20" x 14" x 1"
  • USA Made.
  • Sustainably Harvested Walnut.
  • Finished in our mineral oil and beeswax.
  • Lifetime Guarantee.

Care + Use

Wood
is an incredible natural material that expands and contracts with moisture
and humidity. Regular regimented care of this product will protect it for
years to come.

Handwash with warm, soapy water after each
use and dry thoroughly with a towel. Never soak or submerge in water, run in
a dishwasher, or use in a microwave. Placing hot pots or pans on your board
can result in a lasting burn mark.

Apply JK Adams Mineral
Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to
all surfaces-including edges and ends-until the finish is established, and at
any time the board feels dry.

If at any time the grain of
your product becomes raised-causing a rough feeling-a light buffing in the
affected area with 200 grit sandpaper will smooth the finish. Reapply JK
Adams wood conditioner after this process.

Wood
Type: Walnut is a softer, more absorbent hardwood that will
lighten with exposure to light. Use our conditioners at any time the product
feels dry.

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Why Wood?

In contrast to plastic, composite, or even glass cutting boards, wood is a natural and renewable material that is innately anti-microbial. Wood is able to naturally dry, and further kill bacteria, while other materials can harbor and encourage bacterial growth.

"Disposable isn’t in our vocabulary."