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Black Angus Walnut QTee Board

Black Angus Walnut QTee Board

$29.00
$29.00

Description

The Q-Tee is a classic JK Adams board.  We have branded it with the iconic Black Angus cowboy logo.  A small board for serving a ramekin of your favorite compound butter, slice up limes for your next Ranch Water or serve a cookie to end a meal.  Bring home a piece of the Black Angus Steakhouse for your next big occasion.  

SKU: J-QT-1-WAL-BA/C

Specifications

  • 20" x 16" x 2"
  • USA Made.
  • Sustainably Harvested North American Hardwood.
  • Walnut finished in our mineral oil and beeswax.
  • Lifetime Guarantee.

Care + Use

Wood is an incredible natural material that expands and contracts with moisture and humidity. Regular regimented care of this product will protect it for years to come.

Handwash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave. Placing hot pots or pans on your board can result in a lasting burn mark.

Apply JK Adams Mineral Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces-including edges and ends-until the finish is established, and at any time the board feels dry.

If at any time the grain of your product becomes raised-causing a rough feeling-a light buffing in the affected area with 200 grit sandpaper will smooth the finish. Reapply JK Adams wood conditioner after this process.

Wood Type: Walnut is a softer, more absorbent hardwood that will lighten with exposure to light. Use our conditioners at any time the product feels dry.

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Black Angus Steakhouse

JK Adams is proud to partner with Black Angus Steakhouse to introduce a collection of boards that blend culinary excellence with handcrafted artistry.  The exclusive collection of walnut wood serving boards are designed to enhance both the restaurant and at-home dining experience.  Black Angus VP says, “These beautiful boards allow our guests the opportunity to take a piece of their Black Angus Steakhouse experience home to their kitchen and grill.”

"Disposable isn’t in our vocabulary."