MADE IN 7" Santoku Knife
MADE IN 7" Santoku Knife-Truffle Black
About Personalization
Engraving (+$15)
Engraving is available on nearly all of our wood and slate products. With this method, your personalization design is finely-lasered into the surface of the product with our state-of-the-art laser engraver, producing a crisp design that will endure for the life of the product.
Carving (+$20)
Carving takes engraving a step further (deeper actually). Available on many of our wood products, our carving process adds beautiful dimension to your monogram or personalized design.
Description
Description
Crafted in the Knife capital of the world—Thiers, France—the Santoku is forged by a 5th generation bladesmith and hardened with nitrogen gas. Its design combines German blades’ utilitarianism with Japanese knives’ precision.
Instead of being cheaply welded together, all of Made In's Knives are full tang and fully forged, meaning they are crafted from a single rod of stainless steel that extends from tip to handle—resulting in sharper, perfectly balanced blades.
With a rounded tip and a straighter blade profile, the Santoku lets you use the entire width of the blade to make quick, downward cuts. 28 individual flutes keep ingredients from sticking to your blade, so you can prep meat, vegetables, or fish with maximum precision. Discover why the versatile Santoku is essential in both restaurants and home kitchens.
SKU: MI-CUT-7-SAN-BLK
Specifications
Specifications
Care + Use
Care + Use
JK Adams Signature Brand
JK Adams has curated a collection of our Signature Brands. We are proud to introduce Made In Cookware to our customers. Made In Cookware is motivated by their 100-year family history in kitchen supply, they set out to rethink the kitchen landscape. Made In partnered with the best raw material providers and multigenerational, family-owned manufacturers in the USA and Europe to build superior culinary tools. With the guidance of the world’s finest chefs, Made In products are designed to perform and crafted to last. The end result is cookware worthy of a spot in both Michelin-starred restaurants and home kitchens.