• Maple Prep Board-17" x 14"
  • Maple Prep Board-17" x 14"
  • Maple Prep Board-17" x 14"
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Maple Prep Board

Maple Prep Board-17" x 14"

$59.00
$59.00
Shipping calculated at checkout.

Description

Crafted from premium North American maple, this 17" × 14" prep board delivers the durability and food-safe performance serious cooks demand. Its generous surface accommodates everything from vegetable prep to carving, while the naturally antimicrobial wood resists staining and odors. Lightweight enough for daily use yet substantial enough to stay put during cutting—the kitchen essential that earns its place on your counter every single day.

SKU: J-KITCH-1714/C

Specifications

  • 17" x 14" x 3/4".
  • USA Manufactured.
  • Sustainably Harvested North American Hardwood.
  • Maple finished in our mineral oil and beeswax.
  • Lifetime Guarantee.

Care + Use

Wood is an incredible natural material that expands and contracts with moisture and humidity. Regular regimented care of this product will protect it for years to come.

Handwash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave. Placing hot pots or pans on your board can result in a lasting burn mark.

Apply JK Adams Mineral Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces-including edges and ends-until the finish is
established, and at any time the board feels dry. If at any time the grain of your product becomes raised-causing a rough feeling-a light buffing in the affected area with 200 grit sandpaper will smooth the finish. Reapply JK Adams wood conditioner after this process.

Wood Type: Maple is a forgiving hardwood. Grain variation is to be expected. It is recommended to use our conditioners at any time the product feels dry.

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cutting board

Why Wood?

In contrast to plastic, composite, or even glass cutting boards, wood is a natural and renewable material that is innately anti-microbial. Wood is able to naturally dry, and further kill bacteria, while other materials can harbor and encourage bacterial growth.

"Disposable isn’t in our vocabulary."